Dr. Joe’s Chicken Paprikas

CHICKEN PAPRIKAS

½ cup canola oil
2 chopped onions
5 cloves of minced garlic
2 green peppers
3 tomatoes
½ teaspoon salt
½ teaspoon ground pepper
3 tablespoons paprika
15 pieces chicken with skin taken off (legs and/or thighs)
½ cup water

DIRECTIONS

Saute onions and garlic in oil until onions are translucent.
Add chicken and stir. Add chopped peppers, tomatoes,
salt, pepper and paprika. Stir. Add ½ cup water. Stir.
Cook 45 minutes on low heat. Place on bed of rice, dress
with parsley.

chicken-paprikash

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